Sea Bass (Rotbash)
Hot-smoked
Kosher (R. Landau)
Made in Israel
High salt



Price:
kg
80₪
Hot-smoked sea bass – Rotbash.
The flesh is white, tender and juicy, with a rich marine flavor and a delicate natural smoky aroma.
Smoked over wood chips, which gives the delicacy a special depth of taste.
Kosher product, prepared under the strict supervision of Rav Landau.
Each fish weighs 350–450 g.
The flesh is white, tender and juicy, with a rich marine flavor and a delicate natural smoky aroma.
Smoked over wood chips, which gives the delicacy a special depth of taste.
Kosher product, prepared under the strict supervision of Rav Landau.
Each fish weighs 350–450 g.
Taste Profile
Saltiness
2/5
1 — barely salty
5 — very salty
Fatness
1/5
1 — lean
5 — very fatty, oily
Firmness
1/5
1 — soft, tender
5 — firm, dense
Smokiness
4/5
1 — light smoke
5 — intense smoky flavor
Hover or tap the scale to see what 1 and 5 mean
Customer Reviews

Когда привезли, от запаха свежей копчёной рыбы чуть не подавился слюной. На вкус — немного суховата, наверное, аромат поднял планку ожиданий. Но одну рыбку съел с удовольствием. Запах — 11 из 10, вкус — 6 из 10.
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